Daisy Cups by Liz Leong
Earthy cups made with a buff speckled stoneware and white slip. The unglazed surface lets the natural textures of the clay speak. Each cup was pinched and coil built leaving a dimpled surface unique to the maker's fingers.
I'm obsessed with eating everything out of small bowls and this cup is as perfect for ice cream as it is for water, tea or juice!